Cookie preferences
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the comfort when using this website, are used for direct advertising or to facilitate interaction with other websites and social networks, are only set with your consent.
Configuration
Technically required
These cookies are necessary for the basic functions of the shop.
Allow all cookies
CSRF token
Cookie preferences
Currency change
Customer recognition
Customer-specific caching
Decline all cookies
Individual prices
Language detection (Shop select)
PayPal payments
Selected shop
Session
Comfort functions
These cookies are used to make the shopping experience even more appealing, for example for the recognition of the visitor.
Note
Statistics & Tracking
Affiliate program
Google Analytics
Track device being used
From 36.00€ *
Prices incl. VAT plus shipping costs
Größe | Aktueller Bestand |
---|---|
ty | Lieferterminanfrage |
sm | Lieferterminanfrage |
- Order number: cara002-sm
Gnathanodon speciosus - Gold-Makrele ©Foto: Bernard Größe: sehr klein Vorkommen:... more
Product information "Gnathanodon speciosus - Gold-Makrele"
Gnathanodon speciosus - Gold-Makrele
©Foto: Bernard
Größe: sehr klein
Vorkommen:
- Amerikanisch-Samoa
- Andamanensee
- Australien
- Bahrain
- Banggai-Inseln
- Bangladesch
- Brunei Darussalam
- Bunaken
- Chagos-Archipel
- China
- Cookinseln
- Costa Rica
- Djibouti
- El Salvador
- Equador
- Fidschi
- Französisch-Polynesien
- Golf von Kalifornien / Baja Ca
Ernährung:
- Artemia
- adult (Salzwasserkrebschen)
- Flockenfutter
- Frostfutter (große Sorten)
- Kleine Fische
- Krill (Euphausiidae)
- Muschelfleisch
- Mysis (Schwebegarnelen)
Maximale Körpergröße: 110 - 120 cm
Beckengrösse: 20000 L
Temperatur: 22 - 28 °C
Karbonathärte: 7,6-8,4
Related links to "Gnathanodon speciosus - Gold-Makrele"
Read, write and discuss reviews... more
Customer evaluation for "Gnathanodon speciosus - Gold-Makrele"
Write an evaluation
Evaluations will be activated after verification.
Hint!
Viewed